By Shirley Wong
In this e-book, Shirley stocks uncomplicated suggestions and crucial information on making cottony gentle Asian-style bread, moulding the dough to tackle a number of other shapes and kinds, and getting ready a variety of yummy fillings that may be combined and coupled with varied breads.
With quite a lot of recipes for simple and stuffed buns, in addition to loaves and pull-apart bread, now you can upload a splash of colour and a slightly of magic on your baking with Kawaii Bread!
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Extra info for Kawaii Bread
Kawaii Bread by Shirley Wong