By America's Test Kitchen
By America's Test Kitchen
Wenn das ganze Haus mit dem verführerischen Duft eines selbst gebackenen Kuchens durchzogen wird, kann einfach niemand widerstehen. Neun Bäuerinnen aus allen österreichischen Bundesländern präsentieren in diesem Buch ihre Lieblingsrezepte, geben Tipps und verraten ihre erprobten Back-Geheimnisse. Ganz egal, ob Sie Backneuling sind oder mehr Erfahrung haben, die abwechslungsreichen Rezepte gelingen Dank der praktischen Anleitungen aus dem Erfahrungsschatz unserer Bäuerinnen garantiert. Die herrlichen Kuchenrezepte machen einfach Lust aufs Ausprobieren.
Verwöhnen Sie sich und Ihre Liebsten mit selbstgebackenem Kuchen
Neben Klassikern wie Sacherschnitten und Zwetschkenfleck finden sich auch viele neue Rezeptideen wie Kernöltorte, Karotten-Nuss-Kuchen im Glas oder Pikanter Gugelhupf. So wird das Backen zum Vergnügen und das Kuchenessen zum unvergesslichen Genuss!
- über a hundred and eighty schmackhafte und unkomplizierte Kuchenrezepte
- regionale Köstlichkeiten und Neukreationen
- alle Varianten: Torten, Blechkuchen, Schnitten, tarts, Rouladen
- auch pikante Kuchenrezepte
- von unseren Bäuerinnen im Alltag erprobt
- verführerische und anschauliche Fotos
By Anne Bieback,Christiane Wolfram
By Yolanda Gampp
21 OMG-IS-THAT-AN-ACTUAL-CAKE? RECIPES + all of the CAKE information YOU NEED
From Yolanda Gampp, host of the vastly well known, award-winning YouTube sensation How to Cake It comes an inspiring "cakebook" with impossible to resist new recipes and visible directions for developing striking novelty tarts for all ability levels.
On her interesting YouTube Channel, How to Cake It, Yolanda Gampp creates spectacular muffins in each form conceivable. From a watermelon to a human center, to meals formed muffins resembling burgers and pizzas, Yolanda’s creations are enjoyable and practical. Now, Yolanda brings her pleasant, offbeat allure and caking services to this colourful cakebook, full of resourceful truffles to make at home.
How to Cake It: A Cakebook contains instructions for making eighteen jaw-dropping muffins which are attractive and scrumptious, together with a number of fan favorites with a clean twist, and fantastic new creations. Yolanda stocks her coveted recipes and pro-tips, taking you step by step from easy/kid-friendly muffins (no carving worthwhile and easy fondant paintings) to tougher designs (minimal carving and fondant element) to aspirational brownies (carving, portray, and gum paste work).
Whatever the social gathering, Yolanda has the suitable production, together with her by no means ahead of noticeable sweet Apple Cake, celebration Hat, Rainbow Grilled Cheese Cake, Toy Bulldozer Cake, or even a Golden Pyramid Cake which encompasses a mystery treasure chamber!
Written in her inspiring, encouraging voice, packed with transparent, easy-to-follow directions and colourful images, How to Cake It: A Cakebook will flip rookies into convinced cake creators, and assured bakers into caking superstars!
By Lindy Smith
the marriage cake is the centre of any bride's special day, and having a layout that's modern but does not price the earth is excessive at the time table. This ebook will allow you to create a variety of types for contemporary marriage ceremony tarts, utilizing the most recent tendencies in cake adorning and marriage ceremony layout, for a DIY marriage ceremony cake booklet like no other!
Designs contain a well-liked Zentangle-inspired cake, mosaics, metallics, beads, fringes, frills, and extra. a piece on making suitable for eating paper plants potential you could mix 'n match the blooms in your tarts and create attractive cake flora that won't wilt at the large day.
damaged down into conceivable phases by way of Lindy's trademark excessive variety of step images, readers could be bursting to attempt those fascinating and modern cake adorning techniques.
With plausible marriage ceremony cake designs and available cake adorning suggestions, this publication covers the total strategy of creating a marriage ceremony cake--from perception to building to ornament or even demolition!
By Marilynn Brass,Sheila Brass,Andy Ryan
Marilynn and Sheila Brass are on a venture to deliver outdated American domestic baking again to everyone's kitchen. Baking with the Brass Sisters embodies the philosophy that is drawn hundreds of thousands of lovers to them: "We think that there's not anything that tastes pretty much as good as anything baked by means of somebody who loves us, except it's anything we now have baked and shared with somebody we love."
In their new booklet, Marilynn and Sheila have long gone to their selection of depended on manuscript cookbooks and handwritten recipes that quantity within the hundreds of thousands to rediscover the home-baked treats that have been delivered to the USA from all over the world - Russia, The Ukraine, Germany, Austria, France, Greece, India, Costa Rica, Armenia, Italy, England, eire, Norway, Canada , in addition to many created the following the united states. they've got listened to the tales of recipes which have been handed down by way of friends and family and interpreted them for the house kitchen. they have even incorporated a few of their very own recipes created over 126 years of mixed domestic baking experience.
Readers will locate terrific recipes for treats like Grandma Goldberg's Honey Cake, Chocolate Walnut Banana cakes, Billy Goat Cookies, Cobblestone Apple Tart, mom Carleton's Black Walnut Layer Cake, Nana May's Irish Yeast Bread, Jack's Chocolate Caramel Walnut Tart and plenty of extra. Baking with the Brass Sisters is a vintage baking e-book that individuals will stick with it their cabinets, bake from, and cherish for years to come.
By Brooks Coulson Nguyen
Delicate layers of wet cake, buttercream and marzipan, lined in decadent chocolate, petits fours are the necessary bite-size indulgence. With step by step recipes and mouth-watering photographs, The Petit 4 Cookbook teaches you ways to make those ornamental French delights. ideal for any get together, from teatime, birthdays and weddings, to Valentine’s Day, Christmas and New Year’s Eve, those fantastic treats and candy presents are bound to please each palate.
The Petit 4 Cookbook deals daring scrumptious flavors, including:
By Matt Lewis,Renato Poliafito,Tina Rupp
By Jacqueline Butler
Jacqueline Butler has a global following of over 270,000 engaged fans--her paintings is of the best quality and the main fascinating style.
By Janice Murfitt
About All-in-One advisor to Cake Decorating:
A whole, dependent direction within the appealing artwork of cake adorning from first steps to specialist talents.
Teaches ideas that may be used to accessorize every kind of cake from a novelty birthday cake to a memorable marriage ceremony cake.
Over three hundred educational step by step colour pictures exhibit how you can beautify greater than 50 entire cakes.
Clearly written, easy textual content covers each point of sugarcrafting skill.
Includes overlaying tarts, filling and layering, icings, chocolate, sugarpaste, marzipan, piping, flower paste, and fast and straightforward ornament ideas.
""A ‘must have' for a person with the slightest curiosity in cake decorating"" – Publishers Weekly"